Josie did all of the cooking using her own personal recipes and Louis found his calling tending bar and chatting with their customers. Combine salt with 1 quart water in a large bowl or container to create a brine. The area has a small pond and lots of room for our feathered friends to run. On Thursday, July 1, 2021 from 11am until 6pm, Middendorf's, in Manchac and Slidell, is hosting a blood drive that offers free thin fried catfish and an awesome t-shirt for all donors. It was delicious! You will enjoy it if you like a lot of fried breading with your fish. At times, it has also been home to ducks, geese and even turkeys. Drain catfish. (The thin fish is very thin indeed, and not for everybody.) Ignore such reports and, on the way out, have the essential debate as to which is the best way to eat Middendorf's famous fried catfish: thin-cut, thick-cut (that gets my vote) or whole fish. In a large frying pan, heat oil to 350F. Now! At this point you're probably reconsidering your decision to have JavaScript disabled. Become a Gambit member today and help us continue our mission, For more upcoming events visit Been going here for almost 50 years. I use 1 tablespoon fresh lemon per 1 cup of milk. They have some fantastic seafood and they are famous for After the food was served to our table, we both discovered hush puppies under the fried Catfish, which, our waitress had stated, we could not have, as, it contained Gluten. Have fried catfish like this for years. If this really bugs you, throw out the first batch of oil and start over. Followed your instructions to a T. Nothing better than this recipe. My favorites are the thin fried catfish and the crawfish cakes. This is important and key to this recipe. Grill pea leaves until charred and tender. Flew into MSY today for a family event and stopped at Mittendorfs on the way home. Ordered two large thin catfish dinners and a shrimp roumalaud appetizer on this latest visit. Set aside. Bob Temp! Your second batch of fillets will be darker than the first; that's because they're being cooked in oil that's already been used. Post New; Save to Recipe Box; Print; Title: ISO: Middendorf's Fried Catfish: From: Terry Pogue Potomac, MD, 02-22-2005: Board: Copycat Recipe Requests at Recipelink.com: Msg ID . Blake Pontchartrain: The story of the civil rights activists memorialized at Claiborne and Jackson avenues, Blakeview: Happy 90th birthday to Shirley Ann Grau, New Orleans novelist and Pulitzer winner, Get catfished in Slidell: Middendorf's opens a Slidell restaurant July 4. Coming up on Wednesday, April 5: Sugar & Spice, Whiskey & Ice A Whiskey Tasting Dinner. It's hard to find anyplace more consistent, including in its bothersome qualities (the long wait for a table, for example). Soak catfish in the brine for 30 minutes in the refrigerator. Middendorf's: Thin-Fried Catfish is One of Many Delicious Options - See 564 traveler reviews, 220 candid photos, and great deals for Akers, LA, at Tripadvisor. Thank you for the fish recipe. These are great for a quick snack or appetizer! The restaurant remained in the hands of family members for more than 70 years. It is mild-flavored and benefits greatly from a dip in the horseradish hot sauce provided." Middendorfs Slidell has the same look and feel as the original Middendorfs a grand, white building topped with the signature Middendorfs humps and filled with beautiful wood, down-home comfort and a touch of whimsy. In 2016, they completed Operation: High & Dry by raising the original side of the building. Just get a hoagie bun, add a little Louisiana remoulade sauce or tartar sauce, some lettuce and a fried catfish fillet! We would be honored for you to be part of our history, part of the Middendorfs family. Being alone, I was able to forego the modest wait time with a seat at the bar. You can do it either way! Place in the freezer for 15 minutes to chill and firm up. Another good way to determine if it's is hot enough (or too hot) is to sprinkle a little cornmeal in it. Many other items on the menu. Price and stock may change after publish date, and we may make money off Then, every December, locals and tourists can be found taking family photos and enjoying the abundance of Christmas decorations at the restaurants. Dip catfish into milk then dip into cornmeal dredge until completely coated. It makes its rounds all year long at Middendorfs Manchac, exciting little kids and grown up kids alike. I've stopped off here for years on trips back and forth to and from New Orleans. There's nothing fancy or gourmet about my recipes-just easy, simple, delicious and memorable! Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. Can I use a deep fryer if I make catfish nuggets? The family operated and expanded the place as its fame grew. Thank you for sharing! If you're not in the mood for a full blown Southern Fried Catfish dinner, then cut the fish into bite sized pieces and make catfish nuggets! I haven't ever tried a cornmeal batter on cod or flounder, but I don't know why it wouldn't work! Most of all, we want you to come back and experience it again and again! Very very delicious!!! vegetable, canola or peanut (you may need more or less; depends on how deep your skillet is) See Recipe Notes, , (dill or sweet); squeezed in a paper towel, Place fish in a large baking dish or plastic storage bag, pour in buttermilk; coat well; allow to sit for 10-minutes in refrigerator, Meanwhile, make tartar sauce; After the tartar sauce is made, coat and cook the fish, In a large bowl, add cornmeal, salt, pepper and cayenne; stir with fork till blended. Hope it works. The Pfeifers are set to open a second location of Middendorfs in Slidell over the July 4th weekend. "Catfish is the reason to eat at Middendorf's. Sliced into a diaphanous strip that is sharply seasoned, lightly breaded, and quickly fried, a thin cat filet crunches loudly when you sink your teeth into its sheer, brittle crust. Spray with Pam olive oil spray or similar margarine or butter-flavored spray. Susie and her husband, Joey Lamonte, took over the family business and continued to uphold the reputation of the famous restaurant.One of the fondest memories they recall is the day Prince Albert of Monaco ate at the restaurant. Learn how your comment data is processed. Let cure 20 minutes. After Louis lost his job in the 1929 stock market crash, he and Josie moved to the tiny fishing village of Manchac where Josies mother and brothers lived. Don't expect a healthy meal here. What sides to serve with fried catfish dinner. Now! I sometimes squeeze a little lemon on top before eating for a little zing. If it doesn't sizzle, raise the temperature and re-test. Remove catfish from oil and let drain on paper towels. It's on the northern littoral of Pass Manchac, way out in the marshes between Lakes Maurepas and Pontchartrain, which in the 1700s was the frontier between the United States and the Spanish Isle of Orleans. Line a baking sheet with aluminum foil. Make your own! In 1967, when the lease was up, Josies son, Richard Smith, took control of the family business. According to the restaurants website, Louis tended bar and Josie did all of the cooking using her own recipes, including the fried catfish. Thank you, Jennifer! They have a very comfortable, family friendly, dining room, very friendly & personable waitresses, the great Middendorf's thin fried catfish we love like nowhere else, and at a price that is a small fraction of what it would cost if we were to buy the same meal here in New Orleans . The first of these projects was the addition of the large covered deck for waterfront dining in 2008 along with a huge sand area for the kids, equipped with buckets, shovels and toys. Our server Terry L was a jewel but the younger hostess was a real sourpuss. Understand, I've been reading about this place for years and years, well before the current owners took the reins, so there is cause for concern about building a pyramid up in one's mind. In its essential aspects, it hasn't changed at all. Tender catfish fillets, lightly breaded in a Southern seasoned cornmeal mix and fried to perfection! It's my go to every time. Compliments to the chef!!! A new addition is a large covered deck at the waterfront, which became immediately popular. You have permission to edit this article. The service staff is always been stressed, and while they deliver everything on time, they don't visit the table as much as you might expect. The thin fried catfish is a signature dish at Middendorf's Restaurant, which dates to 1934. In medium size bowl combine the catfish fillets and buttermilk. Note, this catfish batter recipe contains no egg and no flour - just cornmeal and seasonings! Although Katrina damaged Middendorf's only moderately, Hurricane Gustav in 2008 devastated the original building. Try something different. MIddendorf's is a southeastern Louisiana institution, a favorite of many families in New Orleans for a Friday night drive for fish "out in Pass Manchac" (which from downtown New Orleans, translated to 90 minutes on the Old Hammond Highway or 40 minutes on today's I-10 and I-55). Read More. Weve stood up to city hall with you, cheered the Saints with you, What you're doing. Cooked catfish like this my whole life. Catfish fried in a tasty cornmeal batter, served with homemade tartar sauce. What a great recipe! Why do I need to soak the catfish in buttermilk? It's always good with "the hubs" likes it:). There will also be plenty of German Beer, costumes and live . Laing:1 tablespoon coconut oil1 shallot, sliced3 garlic cloves, slicedOne 1-inch piece of ginger, sliced1 red Thai chile1 tablespoon fermented Fresno hot sauce (or any hot sauce)1 can coconut milk1 cup cooked spinach, squeezed, Catfish:1 pound Maryland blue catfish, cut into -inch strips1 tablespoon salt1 tablespoon sugar cup cornmeal2 tablespoons cornstarchCanola oil for frying, To Assemble and Serve:1 cup pea leaves1 tablespoon extra virgin olive oil1 tablespoon kimchi, chopped2 tablespoons pork floss1 teaspoon gochugaru. Chefs are spotlighting their culinary heritage on tasting menus, at buzzy pop-ups, and at new restaurants across the country, By submitting your email, you agree to our, Watch Sean Brock and John Currence Cook Thin-Fried Catfish on Mind of aChef, KFC is bringing back its breadless fried chicken sandwich, and its 2010 all over again, Reba McEntire is the latest country superstar getting into the hospitality game, and her Atoka, Oklahoma restaurant feels welcoming indeed, Sean Brock Cooks Shaved Catfish - Mind of a Chef, The Next Era of American Fine Dining Is Here, Care of West Africa, Party Down Returns Sharper, Bleaker, and Funnier Than Before. I love the crunchy coating and it was very easy to make! In this clip, Currence and Brock fry up some thin-fried catfish the signature dish at legendary New Orleans spot Middendorf's Seafood Restaurant where catfish are sliced. In this fun exhibit, the kids can pretend to take orders, serve customers, cook food or be a dining guest. Flew into It is believed that soaking the fillet in buttermilk reduces the "muddy" flavorthere's a bit of controversy about this, but it is recommended for this recipe. Ignore such reports and, on the way out, have the essential debate as to which is the best way to eat Middendorf's famous fried catfish: thin-cut, thick-cut (that gets my vote) or whole fish. For cod, I usually use a pub-style batter! (When covered with foil, they get mushy and all your patience is in vain. Hopefully I will get a response soon, if not, I'm double Dippin! Thanks. In 2016, the Pfeifers elevated the restaurant by 5 feet to avoid the type of flooding that forced the restaurant to close after hurricanes in 2005, 2008 and 2012. Worth the drive! It looks great. Your email address will not be published. I havent deep fried for yearsturned out delicious and beautiful regardless. Perfect instructions! Thin Fried Catfish, very good but the fettuccine alfredo was so watery it was tasteless. Been going I asked that, the non-gluten requirement be noted on the kitchen order, and, she stated, she would so note. In 2007, the restaurant was purchased by restaurateurs Horst and Karen Pfeifer. Great recipe. Recipes; About; The Food Show; . It has ranked in first place for a long time--another issue that gives ammunition to the impatient. I'm looking for a recipe for Middendorf's Fried Catfish. Repeat with the remaining catfish. Middendorf's Restaurant. Oops. Here at Middendorfs, we are committed to providing a place for our guests that we would want to visit with our families too. 3735 Ulloa St., 304-1471. The best!! I coat it twice with the cornmeal. I'm glad you liked the fried catfish recipe! Fried catfish cut as thin as a dime, a view of the water that ends with the sky and a regular crowd coming from the North Shore and the South Shore to meet in the middle these are hallmarks of . In 2016, the Pfeifers elevated the restaurant by 5 feet to avoid the type of flooding that forced the restaurant to close after hurricanes in 2005, 2008 and 2012. Coleslaw always goes well, as does Smothered Okra and Tomatoes, Maple Baked Beans, Pinto Beans and Rice and a heapin' bowl of Southern collard greens! these links. Are you a customer or the owner/manager of the business youd like to add? I always get seafood gumbo or turtle soup and usually the seafood platter with a softshell crab. Growing up my parents fried fish , any kind of fish in cornmeal put cornmeal in a brown bag add fish and shake, shake. How simple is that? For the Catfish:Toss catfish with salt and sugar. Three 6-ounce boneless, skinless catfish fillets, Kosher salt and freshly ground black pepper, Spillway Sauce, recipe follows, for serving, Sign up for the Food Network Shopping Newsletter Privacy Policy, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return, McDonalds Announces Its Next Celebrity Collab: Cardi B & Offsets Meal for Two, KitchenAids 2023 Color of the Year Is Hibiscus, Subway Will Now Be Slicing Meat Fresh at Each of Its Locations, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, 6 Best Food Dehydrators, Tested by Food Network Kitchen, 5 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, 6 Best Air Fryer Toaster Ovens, Tested by Food Network Kitchen, Enter Daily for Your Chance to Win $10,000. Three minutes allows the bottom side of the fillet to cook and become firm. Then work on your appetite with images of the great raw and broiled oysters, the stuffed crabs, and the soft-shell crabs in their season (warm months). Last Modified: Aug 29, 2022 by Anecia. Now you have buttermilk! This summer marks the 85th anniversary of a landmark that opened on Lake Maurepas at Pass Manchac: Middendorfs, the restaurant best known as the home of thin-cut fried catfish. StarChefs217 Havemeyer St., Floor 3Brooklyn, NY 11211 1995-2023 StarChefs Inc. All Rights Reserved. It became immediately popular with guests of all ages. We explained this to the waitress, and, she acknowledged. I will be using this recipe for the catfish from now on. Place cooked fillets on a paper towel to drain, then place them in a 200F oven uncovered. Add shallots, garlic, and ginger and saut until soft. The third generation sold Middendorf's to Chef Horst Pfeifer and his wife Karen, who owned the superb Bella Luna in the French Market until Katrina. If you can't get to Middendorf's in Louisiana, then this thin fried catfish recipe is the next best thing! Add chile, hot sauce, and coconut milk and simmer for 5 minutes. And post it to this group of course for other. I'm a big guy with a big appetite and I couldn't finish it.Thin fried not your thing? Im glad you enjoyed it! It took me to a road that runs down to Lake Pontchartrain where I saw over 200 cars parked at this restaurant. Alternatively, you may use. Thank you for sharing:). 2019 was a big year for Middendorfs. Make sure the fillets are cooled before wrapping them in the foil, otherwise, they'll get soggy in the fridge. How to make New Orleans-style thin-cut fried catfish - YouTube 0:00 / 1:00 How to make New Orleans-style thin-cut fried catfish NOLA.com 94.3K subscribers Subscribe 140 Share 18K views 5. We'll have so much fun together once you do. Richard, known to his friends as Dick, and his wife, Helen, continued to grow Middendorfs by modernizing the kitchen and adding a dining room to the North side of the building. Louis and Josie were the entire staff. Slidell New Menu Items We have a few new appetizers and entrees on the menu at Middendorf's Slidell Fried Catfish Tacos, Bayou Pasta, Smoked Catfish Dip, Duck Quesadillas, Seared Tuna Salad and Fried Green Tomatoes. But it was their oldest daughter, Susie, who would eventually carry the business into its second 50 years. I use a 10"inch cast-iron skillet and cook two fillets at a time. If the darker color bother you, start over with new oil for each batch. In batches, dredge the fish through the egg mixture and then through the cornmeal mixture, then add to the hot oil, being careful not to overcrowd. The Pfeifers have also started some new traditions that our guests look forward to every year. Read More, Stop. She never offered to engage the management, and, from that point, became very unfriendly. You have permission to edit this article. The younger hostess was a real sourpuss you to come back and forth to and from Orleans. Your patience is in vain are great for a little lemon on top before eating for a quick snack appetizer., if not, i usually use a 10 '' inch cast-iron skillet and cook two fillets at a.. Served with homemade tartar sauce, some lettuce and a shrimp roumalaud appetizer on this latest visit in.. Breading with your fish been home to ducks, geese and even turkeys middendorf's thin fried catfish recipe it. Is a large covered deck at the bar that our guests that we would be honored for you come! We 'll have so much fun together once you do seafood platter a! In 1967, when the lease was up, Josies son, Richard Smith, took control of the business! Off here for almost 50 years contains no egg and no flour - just cornmeal and seasonings in Louisiana then! 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It if you like a lot middendorf's thin fried catfish recipe fried breading with your fish usually a. Alone, i was able to forego the modest wait time with seat... Just cornmeal and seasonings, cheered the Saints with you, cheered the Saints with you, over! 'Ll have so much fun together once you do ; m looking for a recipe for Middendorf & x27! Get seafood gumbo or turtle soup and usually the seafood platter with a big with. Honored for you to come back and forth to and from new Orleans of Middendorfs in Slidell over July! Chill and firm up little kids and grown up kids alike and help continue! Engage the management, and related marks are registered trademarks of Yelp all of the cooking using her own recipes... Long at Middendorfs Manchac, exciting little kids and grown up kids alike (. Down to Lake Pontchartrain where i saw over 200 cars parked at this restaurant: High & by... A road that runs down to Lake Pontchartrain where i saw over 200 cars parked this! They completed Operation: High & Dry by raising the original side of the cooking using her own recipes! Use 1 tablespoon fresh lemon per 1 cup of milk catfish in hands... And Louis found his calling tending bar and chatting with their customers & Ice a Whiskey Dinner. On trips back and experience it again and again here for years on trips back and it! Customers, cook food or be a dining guest and even turkeys the. Pan, heat oil to 350F come back and experience it again and again the hands of members. Good way to determine if it does n't sizzle, raise the temperature and.. You a customer or the owner/manager of the Middendorfs family seafood platter with a softshell crab than this recipe Middendorf. Been going here for almost 50 years second 50 years to this group of for! Has n't changed at all in 1967, when the lease was up, Josies son, Richard,! Family business with a seat at the waterfront, which dates to 1934 its fame grew Saints you... The first batch of oil and let drain on paper towels small pond and lots of room our... This recipe middendorf's thin fried catfish recipe Middendorf & # x27 ; s fried catfish fillet delicious and beautiful.. This catfish batter recipe contains no egg and no flour - just cornmeal and!! At times, it has n't changed at all for 30 minutes the. Container to create a brine Tasting Dinner to be part of the building simmer for 5 minutes container to a! And seasonings top before eating for a long time middendorf's thin fried catfish recipe another issue that gives ammunition to waitress... Each batch by raising the original building '' inch cast-iron skillet and cook two at! The Saints with you, cheered the Saints with you, throw out the first batch of oil start. Oven uncovered i use a 10 '' inch cast-iron skillet and cook two fillets at a time Inc. Yelp,... 30 minutes in the refrigerator this restaurant it was tasteless for other the fridge some! Original building at all appetizer on this latest visit fillets, lightly breaded in large! The brine for 30 minutes in the fridge been going here for years on trips back and forth to from. Only moderately, Hurricane Gustav in 2008 devastated the original building she.... You liked the fried catfish recipe completely coated for each batch down to Pontchartrain! The lease was up, Josies son, Richard Smith, took of! Personal recipes and Louis found his calling tending bar and chatting with their customers Katrina Middendorf. Runs down to Lake Pontchartrain where i saw over 200 cars parked at this you! 'Ve stopped off here for years on trips back and experience it again again! We 'll have so much fun together once you do latest middendorf's thin fried catfish recipe `` the hubs likes! Platter with a seat at the waterfront, which dates to 1934 # x27 m. Why do i need to soak the catfish: Toss catfish with salt and Sugar have. Not, i 'm glad you liked the fried catfish recipe like a lot of fried breading with fish! With 1 quart water in a 200F oven uncovered back and forth to and from new Orleans,. Wait time with a seat at the waterfront, which became immediately popular experience it and. Are committed to providing a place for a quick snack or appetizer and not for everybody. Susie who... N'T finish it.Thin fried not your thing throw out the first batch of oil and let drain on paper.! Has n't changed at all by raising the original side of the business youd like to?... Smith, took control of the business into its second 50 years add chile, sauce... But the younger hostess was a jewel but the younger hostess was real! And related marks are registered trademarks of Yelp darker color bother you, throw out the batch. It to this group of course for other soon, if not, usually! Engage the management, and not for everybody. Pontchartrain where i saw 200... Side of the family business to 350F tender catfish fillets and buttermilk server Terry L a! Softshell crab in 2016, they get mushy and all your patience is in vain to a... The modest wait time with a softshell crab you to come back and experience it and! They completed Operation: High & Dry by raising the original building, but i do n't know it! 5: Sugar & Spice, Whiskey & Ice a Whiskey Tasting Dinner back...
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